Experience Seminary Hill with a tour of our orchard and cidery, followed by a guided tasting of Seminary Hill Cider.

"James Fenimore Cooper's America with a dash of Tuscany." — Condé Nast Traveler

A gem among cideries in New York, Seminary Hill is the world’s first Passive House-certified cidery.

Our sustainable design complements the holistic methods we practice in our organic orchard. Go behind the scenes of our operation, including walking through the orchard to see our cider apple and pear trees up close, going inside our production facility on the ground floor, and visiting our tasting room on the second floor where you’ll finish your tour with a guided tasting of eight of our ciders.

Stay after the tour for a meal in the tasting room, our full-service restaurant, where you’ll enjoy stunning views of the orchard and the Delaware River Valley indoors or outside on the patio.